Corbin's Gourmet Seasoning and Marinades are the only cooking sauces that can be used for baking, broiling, grilling, stir-frying, stovetop cooking, marinating and as a seasoning. The sauces will make your main dishes moist, tender and very tasty. And don't forget to use them in your soups, vegetables and stews. You can use Corbin's Gourmet Seasoning and Marinades in almost everything you cook.

The sky's the limit on what
Corbin's Gourmet Seasoning and Marinades can do for your cooking. Turn simple recipes into gourmet dishes with a little help from Corbin's.

Food

Add These Sauces

Chile, soups, stews chowders and bisques

Any variety

Creole gumbo, bouillabaisse and jambalaya

Cajun

Additional liquid in chicken & noodles and beef & noodles

Original or Mild

Italian pasta sauce

Original or Mild

Pasta or noodles -- substitute part of the cooking water

Original or Mild

Lettuce salad or add to your own vinegar & oil, Thousand Island, French or Russian dressing

Lemon Pepper

Basic cream soup -- substitute part of the milk

Original or Mild

Rice pilaf -- substitute part of the cooking water

Any flavor

Vegetables -- as steaming liquid or poured directly onto vegetables

Any flavor

Scrambled eggs -- add before cooking

Any flavor

Macaroni and cheese

Mild or Cajun

Dips and other holiday recipes (party mixes, cheese balls, nuts, etc.)

Any flavor

Bloody Mary

Cajun

To contact us:

Phone: 314-795-0498

www.corbinsclassicmarinade.com


Email: Corbin's